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Fully Automatic Canned Food Production Line with Retort Sterilization, Automatic Filling, and Hermetic Sealing

Retort Sterilization Canned Food Production Line

Automatic Filling Canned Food Packaging Machine

Hermetic Sealing Canned Food Processing Line

Bizimle İletişim

Teklif Et

Fully Automatic Canned Food Production Line with Retort Sterilization, Automatic Filling, and Hermetic Sealing

Ürün Ayrıntıları

Model Numarası:

SPC

Ambalaj malzemesi:

Cam Şişe Teneke Kutu

Tahrikli tip:

Mekanik

Kapasite:

500-10000kg / Gün Özelleştirilmiş

Güç:

380V 50Hz Özelleştirilmiş

Uygulanabilir Konteyner:

Cam Şişe Kavanoz veya Teneke Kutu veya Kese

Konteyner boyutu:

100g-3kg özelleştirilmiş

Üretim kapasitesi:

500 Takım/yıl

Çıkış Hızı:

80-400 kutu/dakika

İşlev:

Taşıma ambalajı, depolama ve ambalaj

Paketleme Teknolojisi:

Paslanmaz Ambalaj

Yumuşaklık ve Sertlik:

Sert Paket

Dolaşım Fonksiyonu:

Dış paket

Kullanım sıklığı:

Birkaç ambalaj

Çalışma modu:

İhraç Ürünlerinin Paketlenmesi

Vurgulamak:

Retort Sterilization Canned Food Production Line

Automatic Filling Canned Food Packaging Machine

Hermetic Sealing Canned Food Processing Line

Ödeme ve Nakliye Şartları

Min sipariş miktarı

Fiyat

60000

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Bizimle İletişim

+86 13030636622

marketing@pyspc.com

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Ürün Tanımı

Fully Automatic Canned Oysters & Shrimp Production Line

Our modern canned food production line integrates advanced canning machinery to streamline processing, ensuring hygiene, efficiency, and extended shelf life. This automated system handles the complete process from can washing to final packaging, designed specifically for seafood products like oysters and shrimp.

Key Features

Complete automated processing from raw material to packaged product
High-speed output capacity up to 1,000+ cans per minute
Food-grade stainless steel construction for corrosion resistance
Customizable for various can sizes and product types
Energy-efficient operation with minimal waste
Compliant with FDA, ISO, and BRC standards

Production Process Overview

The production line follows these key steps:

Fresh seafood is washed and prepared
Cans are sterilized and cleaned
Precise automated filling with weight control
Hermetic sealing to preserve freshness
High-temperature retort sterilization for safety
Automated labeling and packaging

Technical Specifications

Production Line Range	Complete plant planning and production line layout design
Production Line Type	Specialized for seafood canning (oysters, shrimp) and other food products
Equipment Included	Filling and capping machine, can sterilization system, conveying systems, electrical controls, retort sterilization kettles, packaging machines, palletizers
Auxiliary Equipment	Quality inspection systems, inkjet printers, weighing machines
Production Capacity	80 cans per hour to 400 cans per minute